{"id":51468,"date":"2022-11-14T20:18:07","date_gmt":"2022-11-14T20:18:07","guid":{"rendered":"https:\/\/hunting.be\/recette-entree-magret-de-canard-sur-omoplate-a-la-mangue-fraise-roquefort-noix-de-pecan-frites-aux-figues-imbibees-vinaigrette\/"},"modified":"2022-11-14T20:18:07","modified_gmt":"2022-11-14T20:18:07","slug":"recette-entree-magret-de-canard-sur-omoplate-a-la-mangue-fraise-roquefort-noix-de-pecan-frites-aux-figues-imbibees-vinaigrette","status":"publish","type":"post","link":"https:\/\/hunting.be\/fr\/recette-entree-magret-de-canard-sur-omoplate-a-la-mangue-fraise-roquefort-noix-de-pecan-frites-aux-figues-imbibees-vinaigrette\/","title":{"rendered":"RECETTE : ENTR\u00c9E : MAGRET DE CANARD SUR OMOPLATE \u00c0 LA MANGUE, FRAISE, ROQUEFORT, NOIX DE P\u00c9CAN FRITES AUX FIGUES IMBIB\u00c9ES &amp; VINAIGRETTE"},"content":{"rendered":"<p><u>NOMBRE DE PERSONNES : <\/u>4<\/p>\n<p><u> <\/u><\/p>\n<p><u>TEMPS DE CUISSON TOTAL :  <\/u><\/p>\n<p><u> <\/u><\/p>\n<p><u>DANS LA CUISINE :<\/u><\/p>\n<ul>\n<li>Cocotte<\/li>\n<li>Pince \u00e0 viande<\/li>\n<li>Planche \u00e0 d\u00e9couper<\/li>\n<li>Mortier<\/li>\n<li>Cuill\u00e8re \u00e0 soupe<\/li>\n<li>couteau de cuisine<\/li>\n<\/ul>\n<p>&nbsp;<\/p>\n<p><u>INGR\u00c9DIENTS:  <\/u><\/p>\n<ul>\n<li>4 magrets de canard<\/li>\n<li>huile d\u2019olive<\/li>\n<li>2 mangues<\/li>\n<li>100 grammes de roquefort<\/li>\n<li>100 grammes de fraises<\/li>\n<li>Une poign\u00e9e de noix de Pekan<\/li>\n<\/ul>\n<p><u> <\/u><\/p>\n<p><u>Pour l\u2019habillage<\/u><\/p>\n<ul>\n<li>1 cuill\u00e8re \u00e0 soupe d\u2019huile de s\u00e9same<\/li>\n<li>Petit bouquet d\u2019aneth<\/li>\n<li>Petit bouquet d\u2019oignon nouveau<\/li>\n<li>p\/z<\/li>\n<\/ul>\n<p><u>PR\u00c9PARATION:  <\/u><\/p>\n<p><u> <\/u><\/p>\n<p>4 personnes<\/p>\n<p>Ingr\u00e9dients:<\/p>\n<p>4 filets de chevreuil, saisir sur tous les plateaux de ros\u00e9<\/p>\n<p>2 mangues, \u00e9pluchez, coupez la chair coup\u00e9e en morceaux de 1 cm, faites-les revenir dans une po\u00eale s\u00e8che jusqu\u2019\u00e0 ce que les premi\u00e8res taches noires<\/p>\n<p>100 grammes de crumble de roquefort entre les doigts<\/p>\n<p>100 grammes de fraises vertes coup\u00e9es en 4 quartiers<\/p>\n<p>4 cuill\u00e8res \u00e0 soupe de bonne huile d\u2019olive, un petit bouquet d\u2019aneth et une petite poign\u00e9e de tige d\u2019oignon vert. Rainurer dans le pilon et ajuster au go\u00fbt <\/p>\n<p>Entier avec p\/z<\/p>\n<p>&nbsp;<\/p>\n<p>Planche \u00e0 d\u00e9couper<\/p>\n<p>Couteau de cuisine<\/p>\n<p>Pilon<\/p>\n<p>Cocotte ou fonte<\/p>\n<p>Cuill\u00e8re \u00e0 soupe<\/p>\n<p><u> <\/u><\/p>\n<p><u> <\/u><\/p>\n<p><strong><u>Conseils \u0153nologiques&nbsp;:  <\/u><\/strong><\/p>\n<p>Vous pouvez commander ce vin chez moi avec un <strong><em><u>code de r\u00e9duction<\/u><\/em><\/strong>, cela peut \u00eatre fait via mon adresse e-mail ci-dessous.<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p><strong><em><u>LAISSEZ-LE VOUS GO\u00dbTER ET PROFITEZ-EN&nbsp;!<\/u><\/em><\/strong><\/p>\n<p>SI VOUS AVEZ DES QUESTIONS, VEUILLEZ ENVOYER UN COURRIEL \u00c0 :<\/p>\n<p>BUITENHUIS@DE JAGENDEKOK.NL<\/p>\n<p>&nbsp;<\/p>\n<p>Email Erik recette de conseils sur le vin<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>NOMBRE DE PERSONNES : 4 TEMPS DE CUISSON TOTAL : DANS LA CUISINE : Cocotte Pince \u00e0 viande Planche \u00e0 d\u00e9couper Mortier Cuill\u00e8re \u00e0 soupe&#8230;<\/p>\n","protected":false},"author":3,"featured_media":51469,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[799],"tags":[],"class_list":["post-51468","post","type-post","status-publish","format-standard","has-post-thumbnail","category-cuire"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.5 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>RECETTE : ENTR\u00c9E : MAGRET DE CANARD SUR OMOPLATE \u00c0 LA MANGUE, FRAISE, ROQUEFORT, NOIX DE P\u00c9CAN FRITES AUX FIGUES IMBIB\u00c9ES &amp; 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